Dried Herb Vinagrette
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1/4 cup olive oil1/4 cup red wine vinegar1/4 cup water1 tsp dried basil 1 tsp dried oregano1 tsp dried thyme1 tsp dried garlic (granules or powder)Salt and Pepper to taste
Combine in a jar. Shake before use.
Serving Size: 1 Tbsp
Serving Size: 1 Tbsp
Nutritional Info Amount Per Serving
- Calories: 11.5
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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