Banana muffin with chocolate chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 extra small (less than 6" long Banana, fresh 1 stick Butter, salted 1 cup Granulated Sugar 1 cup Flour - Gold medal all purpose flour 2 large Egg, fresh, whole, raw .25 cup Milk, 1% 4 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
Bake for 20 minutes at 350
Serving Size: 2 dozen
Number of Servings: 1
Recipe submitted by SparkPeople user MOCHA2470.
Serving Size: 2 dozen
Number of Servings: 1
Recipe submitted by SparkPeople user MOCHA2470.
Nutritional Info Amount Per Serving
- Calories: 2,570.7
- Total Fat: 118.6 g
- Cholesterol: 622.6 mg
- Sodium: 824.3 mg
- Total Carbs: 364.9 g
- Dietary Fiber: 8.2 g
- Protein: 29.2 g