Oatmeal Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 serving Kroger 100% Whole Grain Oats - Quick Cook Oatmeal - 1/2 cup uncooked 0.75 cup Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites) 1 tbsp Cinnamon, ground
Combine all of the ingredients and cook in a non-stick pan with a little cooking spray.
Serving Size: 2 pancakes
Number of Servings: 3
Recipe submitted by SparkPeople user PLG112.
Serving Size: 2 pancakes
Number of Servings: 3
Recipe submitted by SparkPeople user PLG112.
Nutritional Info Amount Per Serving
- Calories: 135.9
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 100.6 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 3.9 g
- Protein: 11.1 g
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