Healthy English Muffin Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3 Multi-grain light english muffins3/4 cup of Low moisture part skim shredded mozzarella cheese3 tbsp of shredded parmesan cheese3 tbsp olive oil1/4 cup tomato sauce
Preheat oven to 400. Slice the muffins in half and place on a ungreased cookie sheet. Put 1 tbsp of sauce on each muffin. Next put 1/8 cup of mozzarella and 1/2 tbsp of parmesan on top. Drizzle 1/2 tbsp of olive oil over each muffin. Bake for about 10-15 mins or until cheese is bubbly and the muffin crisp.
Number of Servings: 2
Recipe submitted by SparkPeople user PRULAND.
Number of Servings: 2
Recipe submitted by SparkPeople user PRULAND.
Nutritional Info Amount Per Serving
- Calories: 489.9
- Total Fat: 31.4 g
- Cholesterol: 27.9 mg
- Sodium: 872.7 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 12.5 g
- Protein: 21.2 g
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