Goulash

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
2.0 cup Great Value Diced Tomatoes (in Tomato juice)2.0 cup Tomato Sauce1.0 cup Beef Broth - Swanson Low Sodium16.0 oz Ground beef, extra lean (15% fat) pan broiled
Directions
Cook on medium for ten mins

Serving Size: Makes five 1 cup servings

Number of Servings: 5.0

Recipe submitted by SparkPeople user ROCKINMOM83.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 288.0
  • Total Fat: 14.1 g
  • Cholesterol: 83.2 mg
  • Sodium: 857.5 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 27.9 g

Member Reviews
  • BILLTHOMSON
    Simple, quick and delicious. - 7/15/21
  • USMAWIFE
    Thanks. This is more like a soup - 7/14/21
  • SUSANBEAMON
    I've been collecting goulash recipes. This one just barely makes the cut. - 7/14/21
  • DEE107
    thanks - 7/13/21
  • JAMER123
    Thank you for sharing. I have one that I have made for years. More flavors in mine. But we do enjoy a goulash. - 7/13/21