Chicken, Spinach, & Mushroom Spaghetti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/2 box Ronzoni Smart Taste Spaghetti3 Servings of Paul Newman Sockarooni Sauce Jar4oz Canned Mushrooms12-16oz Canned Spinach2 Boneless Skinless Chicken Breasts, cubedGarlic Salt & Pepper to taste
Directions
Brown Chicken Breasts over Med/High Heat in nonstick skillet using Cooking Spray. Meanwhile, boil pasta per package & microwave Spinach per can. Season with Garlic Salt & Pepper to taste. Add Pasta Sauce. Reduce heat to Low. Add Mushrooms, then add microwaved spinach and cook 3-5 more minutes on low.

Number of Servings: 4

Recipe submitted by SparkPeople user GABSTERGAL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 377.9
  • Total Fat: 4.6 g
  • Cholesterol: 68.4 mg
  • Sodium: 1,169.6 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 9.6 g
  • Protein: 38.1 g

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