Vegetable Clear Soup

Name: Vegetable Clear Soup Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: Celery - 1 stalk; carrot - 1; green beans - 4; brussel sprouts - 4; onion - 1 small; broccoli - 1 stalk; cabbage - 1 large leaf; Green/Bell Pepper - one small half; Fresh Ginger - 1 small slice; cilantro - 1 tbsp; fresh mint - 1 tbsp; salt - 1 tsp; black pepper - 1 tbsp; bay leaf - 1 medium sized; water - 5 cups

(1)

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 4

Ingredients

Celery - 1 stalkcarrot - 1green beans - 4brussel sprouts - 4onion - 1 smallbroccoli - 1 stalkcabbage - 1 large leafGreen/Bell Pepper - one small halfFresh Ginger - 1 small slicecilantro - 1 tbspfresh mint - 1 tbspsalt - 1 tspblack pepper - 1 tbspbay leaf - 1 medium sized water - 5 cups

Directions

Chop all vegetables. Place everything in a large soup pot, add water and simmer for 45 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user VPADMA31.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 48.9
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 619.6 mg
Total Carbs: 10.6 g
Dietary Fiber: 3.9 g
Protein: 3.1 g

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