PEACH JAM WITH LIME
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 75
Ingredients
3.5 CUPS OF FINELY CHOPPED PEACHES1 T lime juice or lemon1-3/4 c. unsweetened apple juice or white grape 1/2 c. sugar or more if desired
Gradually ad no sugar needed fruit pectin into fruit juice and lemon or lime juice until dissolved.
Bring to a full rolling boil. Stirring constantly, boil 1 minute. Remove from heat. Add prepared fruit into hot pectin mixture. Stir vigorously for 1 minute.
Stir in sugar, splenda or honey as desired.
Yield 5 half pints.
Number of Servings: 75
Recipe submitted by SparkPeople user .
Bring to a full rolling boil. Stirring constantly, boil 1 minute. Remove from heat. Add prepared fruit into hot pectin mixture. Stir vigorously for 1 minute.
Stir in sugar, splenda or honey as desired.
Yield 5 half pints.
Number of Servings: 75
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 14.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.2 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
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