Tortilla Chips (Cinnamon)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Whole Wheat Tortillas1 Egg White.5 Tablespoon Vanilla Extract1 Teaspoon Cinnamon1 Teaspoon Splenda
Mix all ingredients but tortillas. Lay out tortillas and brush egg white mixture on, do not make tortilla soggy. Bake at 350 degrees until crispy, break into chip sized pieces and serve either warm or cold.
Serving Size: 1 tortilla each
Number of Servings: 2
Recipe submitted by SparkPeople user SMARTFINISH.
Serving Size: 1 tortilla each
Number of Servings: 2
Recipe submitted by SparkPeople user SMARTFINISH.
Nutritional Info Amount Per Serving
- Calories: 150.9
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 399.6 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 4.6 g
- Protein: 5.5 g
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