Brisket

  • Number of Servings: 8
Ingredients
3lb brisket1 jar salsa1 packet lipton onion soup mix1/2 cup water
Directions
place all ingredients in slow cooker and cook on low for 10 hours

Number of Servings: 8

Recipe submitted by SparkPeople user BREN0412.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 227.8
  • Total Fat: 6.7 g
  • Cholesterol: 69.7 mg
  • Sodium: 402.2 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 37.2 g

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