Chicken Cordon Bleu

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 Chicken Breast (Bonless, Skinless)4 slices lean Ham3 slices Swiss cheese
Directions
Cut chicken in half and bake (315 degrees) 10 minutes. Take out of oven let cool off. Add ham and swiss cheese to one half of the chicken then place other half on top. Cook for another 10 minutes or until chicken is done.

Number of Servings: 1

Recipe submitted by SparkPeople user STEPHLC.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 727.9
  • Total Fat: 31.9 g
  • Cholesterol: 268.4 mg
  • Sodium: 1,995.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 100.6 g

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