Upside Down Pizza

Name: Upside Down Pizza Recipe
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 2 pounds ground beef; 1/4 cup onion chopped; 1 1/2 cups mozzarella cheese; 16 oz. can tomato sauce; 1 envelope spaghetti sauce mix; 1 cup sour cream; 1/3 cup Parmesan cheese; 2 tablespoons butter melted; 1 tube crescent rolls (8 oz.)

Minutes to Cook: 30

Number of Servings: 12

Ingredients

2 pounds ground beef1/4 cup onion, chopped1 1/2 cups mozzarella cheese16 oz. can tomato sauce1 envelope spaghetti sauce mix1 cup sour cream1/3 cup Parmesan cheese2 tablespoons butter, melted1 tube crescent rolls (8 oz.)

Directions

Brown beef and onion; drain. Add spaghetti sauce mix and tomato sauce. Simmer gently. Spread meat mixture in a 9 x 13 pan. Layer on sour cream and mozzarella cheese. Top with rolls. Brush rolls with butter. Sprinkle with parmesan cheese. Bake at 375 for 20 - 30 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user CHEF6500.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 403.7
Total Fat: 28.7 g
Cholesterol: 80.6 mg
Sodium: 378.9 mg
Total Carbs: 4.2 g
Dietary Fiber: 0.6 g
Protein: 19.1 g

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