fried rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Number of Servings: 5
Recipe submitted by SparkPeople user GBEKEODUBANJO1.
Onions, raw, 1 cup, chopped *Pork Sausage, 1 link (raw dimensions: 4" long x 7/8 Shrimp, cooked, 3 oz Green Peppers (bell peppers), 0.5 cup, chopped Peppers, sweet, red, raw, sliced, 1 cup Sweet Corn, Canned, 1 can (303 x 406) White Rice, long grain, 3 cup Sunflower Oil, 0.3 cup Indian, Chicken Tikka, 4 oz chicken breast, 5 serving (
Number of Servings: 5
Recipe submitted by SparkPeople user GBEKEODUBANJO1.
Nutritional Info Amount Per Serving
- Calories: 584.3
- Total Fat: 22.0 g
- Cholesterol: 35.3 mg
- Sodium: 442.1 mg
- Total Carbs: 60.6 g
- Dietary Fiber: 6.0 g
- Protein: 38.7 g
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