Paratha

(1)
  • Number of Servings: 1
Ingredients
whole wheat 0.5 cupwater 0.25 ozoil 2.5 tbsp
Directions
mix water and wheat and make a dough.then roll it out.it will make one pita cook it on a pan and put oil when it is half done flip it and put more oil.cook until completely done.this recipe makes one serving/pita.

Number of Servings: 1

Recipe submitted by SparkPeople user SUNNY121.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 512.4
  • Total Fat: 36.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 7.3 g
  • Protein: 8.0 g

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