Dill Vegetable Dip

Name: Dill Vegetable Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: Combined all listed ingredients into medium bowl.; Stirr until well blended.; Refridgerate overnight or at least 4 hours for flavors to blend together.; Especially enjoyable with carrots broccoli bell peppers cucumber and chips.; Serving size is 2 tbsp and there are only 25 calories per serving!! Enjoy.

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

Combined all listed ingredients into medium bowl.Stirr until well blended.Refridgerate overnight or at least 4 hours for flavors to blend together. Especially enjoyable with carrots, broccoli, bell peppers, cucumber and chips. Serving size is 2 tbsp and there are only 25 calories per serving!! Enjoy.

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user WHAT1181NOW.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 37.0
Total Fat: 0.0 g
Cholesterol: 4.5 mg
Sodium: 70.5 mg
Total Carbs: 7.8 g
Dietary Fiber: 0.0 g
Protein: 1.6 g

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