Trisha Yearwood's Homemade Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 lbs lean ground beef20 saltine crackers, crumbled1 large egg, lightly beaten1/4 c ketchup1 T yellow mustard1 t salt1/2 t pepper1 meium onion, finely chopped
Preheat oven to 350. Gently mix all ingredients until blended. Shape the mixture into 2 loaves and place side-by-side crosswise in a 9x13x2" pan. Bake the loaves for 1 hour or until brown.
Transfer to a platter immediately and allow the loaves to cool slightly and firm up before slicing.
Serves 8-10
Number of Servings: 10
Recipe submitted by SparkPeople user SYEATS618.
Transfer to a platter immediately and allow the loaves to cool slightly and firm up before slicing.
Serves 8-10
Number of Servings: 10
Recipe submitted by SparkPeople user SYEATS618.
Nutritional Info Amount Per Serving
- Calories: 210.6
- Total Fat: 11.5 g
- Cholesterol: 55.3 mg
- Sodium: 665.4 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 0.7 g
- Protein: 10.1 g