Gazpacho with Spicy Croutons
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
* Red Ripe Tomatoes, 6 large whole (3" dia) (remove) * Cucumber (peeled), 1 medium (remove) * *Peppers, hot chili, red, fresh, 1 pepper (remove) * *Extra Virgin Olive Oil, 3 tbsp (remove) * *Balsamic Vinegar, 1 tbsp (remove) * Bread, mixed-grain (includes whole-grain, 7-grain), 3 slice (remove) * *Extra Virgin Olive Oil, 3 tbsp (remove) * Pepper, red or cayenne, 1 tbsp (remove) * Paprika, 1 tbsp (remove)
Croutons: Cut bread into ~2cm chunks, place on baking sheet, drizzle with olive oil, cayenne and paprika.
Soup: Whiz all other ingredients together, adding salt & cayenne to taste.
Serve soup immediately, garnished with a healthy serving of croutons.
Makes ~6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JWANDERS.
Soup: Whiz all other ingredients together, adding salt & cayenne to taste.
Serve soup immediately, garnished with a healthy serving of croutons.
Makes ~6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JWANDERS.
Nutritional Info Amount Per Serving
- Calories: 205.2
- Total Fat: 15.5 g
- Cholesterol: 0.0 mg
- Sodium: 82.4 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 3.9 g
- Protein: 3.5 g
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