Berries, Plums and Melon
- Number of Servings: 10
Ingredients
Directions
1 medium cantaloupe seeded and peeled and cut into bite sized pieces3 large plums ( or enough to make 1 c slices)1 pint strawberries hulled and cut into vertical sections1 pint blueberries1 pint of raspberries ( add last)4tsp of sugar
Put prepared fruit in non reactive bowl in order given.
Sprinkle with sugar.
Sprinkle with a Tablespoon of Cointreau if desired.
Mix gently.
Allow to stand 1 hour before serving
Number of Servings: 10
Recipe submitted by SparkPeople user GAILNTHENSOME.
Sprinkle with sugar.
Sprinkle with a Tablespoon of Cointreau if desired.
Mix gently.
Allow to stand 1 hour before serving
Number of Servings: 10
Recipe submitted by SparkPeople user GAILNTHENSOME.
Nutritional Info Amount Per Serving
- Calories: 90.6
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 10.1 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 4.9 g
- Protein: 1.6 g
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