Refrigerator pickles
- Minutes to Prepare:
- Number of Servings: 28
Ingredients
Directions
Number of Servings: 28
Recipe submitted by SparkPeople user FORABETTERLIFE!.
7c. sliced cucumbers1/2 c. onion sliced1 bell pepper sliced thin2 c. white sugar1c. vinegar1tbsp. salt1tsp. celery salt1tsp. mustard seedCombine ingredients and refrigerate at least 24 hours.
Number of Servings: 28
Recipe submitted by SparkPeople user FORABETTERLIFE!.
Nutritional Info Amount Per Serving
- Calories: 60.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 249.7 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 0.3 g
- Protein: 0.2 g
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