Kami's Cowboy Caviar

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 can 15oz black beans, rinse and drained1 can 4oz chopped olives1/4 tsp cumin1/4 tsp red pepper flakes1/4 tsp salt1/4 tsp pepper3 cloves garlic,mashed1 small onion, chopped2 tbsp olive oil2 tbsp lime juice8oz fat free cream cheese (softened). chopped green onions chopped seeded tomatoes
Directions
Spread plate/platter with 8oz fat free cream cheese (softened). Spread with bean mixture. Sprinkle with chopped green onions and chopped seeded tomatoes

Number of Servings: 8

Recipe submitted by SparkPeople user JAYDECOOK.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 138.2
  • Total Fat: 5.1 g
  • Cholesterol: 2.3 mg
  • Sodium: 358.5 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 4.6 g
  • Protein: 8.5 g

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