low fat french toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Egg, fresh, 3 large (remove)Milk, nonfat, 4 cup (remove)*Splenda, 2 tsp (remove)Cinnamon, ground, 1 tbsp (remove)Vanilla Extract, 1 tbsp (remove)White Bread, 16 slice (remove)
to a blender jar, add all ingredients except bread. blend well and pour into large bowl. heat skillet or griddle on stove and spray with cooking spray. dip each slice of bread into batter and cook on both sides until golden brown. serve with fresh fruit, syrup or confectioners sugar.
Number of Servings: 8
Recipe submitted by SparkPeople user FAERIEGODDESS53.
Number of Servings: 8
Recipe submitted by SparkPeople user FAERIEGODDESS53.
Nutritional Info Amount Per Serving
- Calories: 210.7
- Total Fat: 3.8 g
- Cholesterol: 82.1 mg
- Sodium: 428.2 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 1.7 g
- Protein: 10.4 g