Rosemary potatos
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user LAURYNMADSEN.
*Potato, raw, 1 medium (2-1/4" to 3-1/4" dia.) *Extra Virgin Olive Oil, .5 tbsp Salt, .5 tsp
Number of Servings: 2
Recipe submitted by SparkPeople user LAURYNMADSEN.
Nutritional Info Amount Per Serving
- Calories: 112.0
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 587.8 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 2.3 g
- Protein: 2.2 g
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