Baking Powder Biscuits
- Number of Servings: 6
Ingredients
2 cups flour3 teaspoons baking powder1/2 teaspoon salt1 stick butter2/3 cup milk
Put dry ingredients in bowl. Cut in butter. Add milk. Roll out dough and cut.
Bake at 400 for 18 - 20 minutes.
I make 12 biscuits - then double stack them for baking - so they tear apart easily. Calorie information is based on 1 double-stacked biscuit.
Number of Servings: 6
Recipe submitted by SparkPeople user CHEF6500.
Bake at 400 for 18 - 20 minutes.
I make 12 biscuits - then double stack them for baking - so they tear apart easily. Calorie information is based on 1 double-stacked biscuit.
Number of Servings: 6
Recipe submitted by SparkPeople user CHEF6500.
Nutritional Info Amount Per Serving
- Calories: 298.0
- Total Fat: 15.8 g
- Cholesterol: 41.2 mg
- Sodium: 561.4 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 1.1 g
- Protein: 5.4 g
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