Chicken Breast with Cauliflower Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
6 cup water2 chicken breast halves1 cup sliced carrots1 medium head cauliflower2 medium potatoes1 medium onion2 chicken cubes (for 2 cup each)
Cut up all ingredients except water & bouillion cubes. Put in large pot and cook for 20 minutes, or untill done. Serve.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TIMTOO.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TIMTOO.
Nutritional Info Amount Per Serving
- Calories: 257.3
- Total Fat: 4.9 g
- Cholesterol: 34.2 mg
- Sodium: 162.1 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 7.0 g
- Protein: 20.8 g