Whole Wheat Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Crust:2/3 cup water2 tbsp olive oil3/8 tsp salt1 cup all-purpose flour1 cup whole-wheat flour1 teaspoon yeastToppings:1 1/2 cups pasta sauce1 1/2 cups part-skim shredded mozzarella 1 tbsp olive oil1 tsp oregano (fresh or dried)
Place crust ingredients in bread machine in order given. Make dough in bread machine following machine directions. Brush baking pan with 1/2 tbsp olive oil. Roll out dough and place on pan. Brush entire crust with remaining olive oil. Spread sauce. Top with cheese and oregano. Bake at 450 F for 12-15 minutes until golden brown. Makes 12 slices.
Number of Servings: 12
Recipe submitted by SparkPeople user BIANCABEE113.
Number of Servings: 12
Recipe submitted by SparkPeople user BIANCABEE113.
Nutritional Info Amount Per Serving
- Calories: 162.6
- Total Fat: 6.9 g
- Cholesterol: 7.5 mg
- Sodium: 320.6 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 2.3 g
- Protein: 6.5 g
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