Peach Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 medium peaches sliced1/4 c bisquick1/2 cup quick oats1/2 cup brown sugar3 Tbl butter, softened1/2 tsp cinnamon
Slice peaches and place in 8x8 dish.
Mix remaining ingredients until crumbly and sprinkle over peaches
Bake at 375 for 30 or until bubbly.
Number of Servings: 4
Recipe submitted by SparkPeople user MILLAY13.
Mix remaining ingredients until crumbly and sprinkle over peaches
Bake at 375 for 30 or until bubbly.
Number of Servings: 4
Recipe submitted by SparkPeople user MILLAY13.
Nutritional Info Amount Per Serving
- Calories: 278.8
- Total Fat: 9.7 g
- Cholesterol: 22.3 mg
- Sodium: 149.5 mg
- Total Carbs: 48.3 g
- Dietary Fiber: 3.0 g
- Protein: 2.5 g
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