Taco Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1lb ground turkey1 lg onion chopped1 pkg Hidden Valley Ranch Dressing Mix1 pkg Taco Seasoning Mix1 can Pinto Beans1 can Hot Chili Beans1 can Whole Kernal Corn1 can Stewed Tomatoes1 can Diced Tomatoes(standard size cans 16 oz for all ingredients)
Directions
Brown meat and onions, drain. Add Dressing and taco seasoning mix into meat. Add remaining ingredients and stir. SImmer 1 hour.

Number of Servings: 8

Recipe submitted by SparkPeople user AMBRUNK.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 216.0
  • Total Fat: 6.4 g
  • Cholesterol: 41.3 mg
  • Sodium: 434.7 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 6.2 g
  • Protein: 17.1 g

Member Reviews