Carrots and Peanut Butter

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Peanut butterRaw carrot
Directions
Slice Carrot, add peanut butter, then eat later

Number of Servings: 1

Recipe submitted by SparkPeople user PHILWAUD.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 213.5
  • Total Fat: 16.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 197.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 8.3 g

Member Reviews
  • BREEZELOUISE
    How did you come up with the Nut. Info??? - 2/12/12