Carrots and Peanut Butter
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Peanut butterRaw carrot
Slice Carrot, add peanut butter, then eat later
Number of Servings: 1
Recipe submitted by SparkPeople user PHILWAUD.
Number of Servings: 1
Recipe submitted by SparkPeople user PHILWAUD.
Nutritional Info Amount Per Serving
- Calories: 213.5
- Total Fat: 16.1 g
- Cholesterol: 0.0 mg
- Sodium: 197.6 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 4.3 g
- Protein: 8.3 g