Kelly's BBQ Pork Chops
- Number of Servings: 10
Ingredients
Directions
2 lbs Pork chops.5 Cup packed brown sugar18 oz bottle BBQ sauce
Lay pork chops in baking dish. Spread BBQ sauce on top of chops. Sprinkle brown sugar on top of sauce. Cover with foil and bake at 350 for 1 hour.
makes 10 3 oz servings.
Number of Servings: 10
Recipe submitted by SparkPeople user DAWNREDWINE.
makes 10 3 oz servings.
Number of Servings: 10
Recipe submitted by SparkPeople user DAWNREDWINE.
Nutritional Info Amount Per Serving
- Calories: 374.9
- Total Fat: 21.9 g
- Cholesterol: 65.3 mg
- Sodium: 548.3 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 0.0 g
- Protein: 14.4 g
Member Reviews