Zatarain's Jambalaya with Summer Sausage and Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 pkgs. Zatarain's Jambalaya1 package summer sausage12 oz chicken breasts1 10 oz package Frozen broccoli
Makes 12 servings-
Mix all ingredients in a large stock pot and cook for thirty minutes
Number of Servings: 12
Recipe submitted by SparkPeople user FREDDIE32.
Mix all ingredients in a large stock pot and cook for thirty minutes
Number of Servings: 12
Recipe submitted by SparkPeople user FREDDIE32.
Nutritional Info Amount Per Serving
- Calories: 214.7
- Total Fat: 1.9 g
- Cholesterol: 31.0 mg
- Sodium: 802.6 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 1.7 g
- Protein: 14.4 g
Member Reviews