Corn Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
* Martha White Corn Meal Mix, 20 tbsp * Kraft Mayo Light Mayo, 10 tbsp *Buttermilk, .25 cup
Mix all ingredients together
Place in Baking Pan
Cook on 325 for 25 mins
Number of Servings: 8
Recipe submitted by SparkPeople user SASSYCHICK2381.
Place in Baking Pan
Cook on 325 for 25 mins
Number of Servings: 8
Recipe submitted by SparkPeople user SASSYCHICK2381.
Nutritional Info Amount Per Serving
- Calories: 157.9
- Total Fat: 7.1 g
- Cholesterol: 6.6 mg
- Sodium: 525.3 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 0.9 g
- Protein: 2.9 g
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