Breakfast Sandwich

  • Number of Servings: 1
Ingredients
1 egg, fried2 slices of canadian bacon, diced1/2 slice of american cheese1 onion roll
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user JULIEB1112.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 339.1
  • Total Fat: 17.6 g
  • Cholesterol: 268.0 mg
  • Sodium: 1,206.2 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 24.0 g

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