Salad

  • Number of Servings: 1
Ingredients
Romaine Lettuce (2oz)Spinach (1oz)Baby Carrots (2oz)Plum Tomato (1)
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user EM1MITZIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 49.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.3 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.7 g

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