Peanut Butter Cup Milkshake

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(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 c. light chocolate soymilk1 Jello sugar free chocolate pudding snack1 tbsp. Better N' Peanut Butter3 no-calorie sweetner packets5-8 ice cubes or 1 c. crushed iceOPTIONAL: fat free Reddi Whip
Directions
Place all ingredients in a blender at high speend for 45-60 seconds. Pour into a tall glas and enjoy!!


*Fat Free Reddi Whip is not included in calorie count for this recipe...

Number of Servings: 1

Recipe submitted by SparkPeople user ERUPERTO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 145.0
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 337.5 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.5 g

Member Reviews
  • BEACHLOVER68
    I used FF milk instead of Soy. LOVED this recipe!! It's delicious and hit the spot. - 11/4/10
  • EM4488
    Mine was quite a bit unhealthier - I used normal pudding, peanut butter, milk (1%) and cool whip. Omitted the sugar. It was AWESOME though. Yummmm. I'm likely making it tomorrow! - 8/26/09