Marinated Lime Shrimp

Name: Marinated Lime Shrimp Recipe
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 12 oz peeled deveined cooked shrimp; 1 tsp finely shredded lime peel; 1/3 cup lime juice; 1/4 cup olive oil; 2 tbsp fresh cilantro; 1 clove garlic minced

(2)

Minutes to Prepare: 20

Number of Servings: 4

Ingredients

12 oz peeled, deveined, cooked shrimp1 tsp finely shredded lime peel1/3 cup lime juice1/4 cup olive oil2 tbsp fresh cilantro1 clove garlic, minced

Directions

Thaw shrimp, if frozen. Rinse shrimp and pat dry. In a medium bowl combine lime peel, lime juice, olive oil, cilantro and garlic. Add shrimp and toss to coat. Cover and marinate in the fridge for 2 to 3 hours, stirring.

Number of Servings: 4

Recipe submitted by SparkPeople user COOPTD.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 209.7
Total Fat: 14.4 g
Cholesterol: 165.8 mg
Sodium: 190.9 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.1 g
Protein: 17.9 g

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Member Reviews

LIMASTAR
I made this salad using less oil and enjoyed it over a bed of romaine lettuce with some sliced red & yellow bell peppers, marinated artichoke hearts & sliced avocado. I would have added some sliced purple onion, but forgot. - 8/27/09
SLOW_TURTLE
Missing some major information--how do you cook this? I hope we're not supposed to eat this raw!

We took a wild guess and fried the shrimp. Definitely flavorful--I would prob use less oil in the future. - 11/25/08