Apple Crumble
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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1/4 C. brown sugar1/4 C. granulated sugar3/4 C. flour1 tsp. cinnamon6 Tbs. unsalted butter2 C. sliced apples (Use any fruit)
Directions
Preheat oven to 375 degrees. Mix together brown sugar, white sugar, flour and cinnamon. Work the butter into the dry ingredients until crumbly. Place apples in a greased tart pan, pie
pan or shallow baking dish. Sprinkle crumb mixture over the berries. Bake 20 minutes until the top is golden brown.

Number of Servings: 8

Recipe submitted by SparkPeople user BOOFSMOM.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 186.0
  • Total Fat: 8.9 g
  • Cholesterol: 23.3 mg
  • Sodium: 4.2 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.4 g

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