Thai Lemongrass Curry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user KIMBERLYSHIELDS.
Paste: Scallions, Garlic, Peppers, Lemongrass, Cilantro, Cumin, CorianderSauce: Coconut Milk, Vegetable Stock
Number of Servings: 4
Recipe submitted by SparkPeople user KIMBERLYSHIELDS.
Nutritional Info Amount Per Serving
- Calories: 281.7
- Total Fat: 20.7 g
- Cholesterol: 0.0 mg
- Sodium: 453.7 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 4.4 g
- Protein: 5.5 g
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