Mom's Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 50
Ingredients
1 pepperoni stick, diced1 seedless cucumber, diced2 lb. colby jack cheese, diced2 lb. mozzarella cheese, diced2 lb. sharp cheddar cheese, diced16 medium radishes, sliced2 cans black olives, sliced2 boxes tri-color rotini noodles1 bottle Zesty Italian dressing
Directions
Cook noodles according to box directions and let cool. Mix all ingredients in very large bowl, stir well. Refridgerate overnight. Refridgerate all leftovers.

Can serve up to 50 people, depending on serving size.

Number of Servings: 50

Recipe submitted by SparkPeople user TURTLE69.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 259.4
  • Total Fat: 15.4 g
  • Cholesterol: 48.4 mg
  • Sodium: 699.6 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 15.6 g

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