Crockpot Chicken and potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 ounces boneless, skinless chicken breasts1 can low fat cream of mushroom soup1 can green beans2 large potatoes, cut into pieces
Put everything into crockpot and cook on low for 6-8 hours.
Number of Servings: 4
Recipe submitted by SparkPeople user BJSTRING.
Number of Servings: 4
Recipe submitted by SparkPeople user BJSTRING.
Nutritional Info Amount Per Serving
- Calories: 330.8
- Total Fat: 3.4 g
- Cholesterol: 59.4 mg
- Sodium: 1,058.8 mg
- Total Carbs: 44.5 g
- Dietary Fiber: 6.7 g
- Protein: 28.0 g
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