Cheddar Cheese Baked Potato Soup

Name: Cheddar Cheese Baked Potato Soup Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 1 Baked Potato (add more if you would prefer it to be more potato-y); 2 Cans of Cheddar Cheese Soup; 2.5 Cups of Chicken Broth

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 Baked Potato (add more if you would prefer it to be more potato-y)2 Cans of Cheddar Cheese Soup2.5 Cups of Chicken Broth

Directions

Cut Baked Potato into cubes.
Add Cheese soup and chicken broth to a medium pan. Bring to a simmer, stirring occasionally over medium high heat. Add potato and continue to heat soup for 5 minutes.
Serve!

Number of Servings: 6

Recipe submitted by SparkPeople user R0XMYFACE0FF.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 139.9
Total Fat: 5.3 g
Cholesterol: 5.2 mg
Sodium: 1,397.6 mg
Total Carbs: 15.6 g
Dietary Fiber: 1.2 g
Protein: 6.8 g

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