Crockpot Ribs & Veggies
- Number of Servings: 4
Ingredients
1 lb. Ribs (beef or pork)1 c. Lite BBQ Sauce1 bag mixed veggies (broccoli, cauliflower, carrots)
Place all items in crockpot and slow cook for 8 to 10 hours.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TAZLADYOK.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TAZLADYOK.
Nutritional Info Amount Per Serving
- Calories: 220.3
- Total Fat: 8.0 g
- Cholesterol: 66.9 mg
- Sodium: 876.2 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 1.5 g
- Protein: 23.2 g
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