Turkey Breakfast Gravey

Name: Turkey Breakfast Gravey Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 12 oz Turkey Breakfast Sausage; 1 can Campbells Healthy Request Cream of Mushroom Soup; 1-1/2 Skim Milk; black pepper to taste I use course ground pepper or grind you own

(1)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

12 oz Turkey Breakfast Sausage1 can Campbells Healthy Request Cream of Mushroom Soup1-1/2 Skim Milkblack pepper to taste, I use course ground pepper or grind you own

Directions

Brown Turkey sausage in frying pan, all soup and milk, whisk until smooth and bubbly. Serve over your choice of biscuit. Calorie count for biscuit not included in recipe. Serve 1/4 cup over biscuit.

Number of Servings: 8

Recipe submitted by SparkPeople user RUTHIE816.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 101.3
Total Fat: 2.8 g
Cholesterol: 27.5 mg
Sodium: 390.0 mg
Total Carbs: 6.2 g
Dietary Fiber: 0.3 g
Protein: 8.4 g

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Member Reviews

NGSMART1
I often make a healthy version of Biscuits and Gravy. Usually, I brown a package of non-fat tofu sausage, add skim milk and pepper (sometimes other spices if I'm adventurous) and thicken it with cornstarch. I've done this with the turkey sausage as well. I will try the mushroom soup, sounds good! - 9/8/08