Broccoli & Sweet Potato Steamed with Onion

  • Number of Servings: 4
Ingredients
1 bunch of broccoli2 lg sweet potatoes, peeled and cubbed1 medium onion, sliced or chopped2 cubes low-sodium chicken bouillongarlic powderblack pepper
Directions
Wash and cut up veggies. Put in a steamer basket in a pressure cooker with 1/2 to 1/3 cup water. Crumble the bouillon cubes over the veggies, sprinkle with garlic powder and pepper to your taste. Steam veggies to desired doneness (4-6 minutes). The longer the veggies are cooked, the mushier they will be.

Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user COBANION.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 136.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.1 mg
  • Sodium: 260.1 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 8.0 g
  • Protein: 6.8 g

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