Maple Pecan Cream Cheese Filling
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
1 8 oz block reduced fat or fat free cream cheese.5 cup maple syrup, best quality.5 cup powdered sugar.5 cup pecans, finely ground
Allow cream cheese to warm a bit, add all remaining ingredients and whip with handmixer til smooth. Enough to pipe into 10 cannoli shapes, place in fridge for a few minutes to firm filling back up.
Number of Servings: 10
Recipe submitted by SparkPeople user GADABOUT2.
Number of Servings: 10
Recipe submitted by SparkPeople user GADABOUT2.
Nutritional Info Amount Per Serving
- Calories: 161.0
- Total Fat: 8.5 g
- Cholesterol: 13.4 mg
- Sodium: 72.5 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 0.6 g
- Protein: 3.1 g