Kay's Fried Okra
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Okra, 4 cup slicesCanola Oil, .5 cup corn meal, 0.25 cup
Cut up okra, roll in corn meal, fry in oil.
Number of Servings: 2
Recipe submitted by SparkPeople user DSTRING.
Number of Servings: 2
Recipe submitted by SparkPeople user DSTRING.
Nutritional Info Amount Per Serving
- Calories: 607.2
- Total Fat: 55.5 g
- Cholesterol: 0.0 mg
- Sodium: 209.2 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 8.5 g
- Protein: 7.5 g
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