Spaghetti Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
6 C cooked spaghetti6 oz Mozzarella Cheese8 oz cottage cheese8 oz cream cheese¼ C sour cream1 lbs ground beefRagu - Small Jar6 oz Mozzarella Cheese1/4 C Parmesan Cheese
Directions
Layer Ingredients in 9X13 pan as follows:

Spaghetti and 6 oz Mozarella Cheese
Mixture of Cottage Cheese, Cream Cheese and Sour Cream

Top with 6 oz Mozarella Cheese and Parmesan

Bake at 350 45 minutes – ½ time covered with foil

Cut in 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user QWKVIC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 418.0
  • Total Fat: 23.1 g
  • Cholesterol: 73.3 mg
  • Sodium: 617.4 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 23.4 g

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