Lowfat Pumpkin Chocolate Chip Cookies

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 48
Ingredients
1 box Spice Cake Mix1 15 oz can unsweetened pumpkin1 C. Mini Semisweet chocolate chips
Directions
Preheat oven to 350. Spray cookie sheet with Pam. Ina a large bowl, stir cake mix and pumpkin together until blended. Stir in chocolate chips. Use a cookie scoop or spoon to drop tablespoons of dough on cookie sheet. Bake for 12 -14 minutes. Remove to cooling rack after 1 min on sheet.


Number of Servings: 48

Recipe submitted by SparkPeople user SLIMSISTA.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 65.2
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 70.9 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.8 g

Member Reviews
  • DOCTORMOM2
    Easy to make and excellent. We got about 80 cookies not 48 - 1/16/11
  • HEATHER23BECK
    We are making these for Thanksgiving to bring to the in-laws. They are amazing. Thanks! - 11/23/11