homemade hamburger's

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb hamburger meat, lean1 pkg lipton onion soup mix1 slice bread, moistened1 tbsp dale's steak seasoning1 tsp worcestershire sauceseasoned meat tenderizergarlic powder
Directions
mix together all ingredients and make into patties and cook desired way either on the grill, in the oven, or fry. Makes 6-8 4-5 inch patties.

Number of Servings: 6

Recipe submitted by SparkPeople user LISA7290.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 219.5
  • Total Fat: 15.8 g
  • Cholesterol: 56.7 mg
  • Sodium: 390.6 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.3 g

Member Reviews
  • LIZLOVEROSES
    my kids love this burger - 9/23/14