Pasta with Beef,Bacon and Tomatoes

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
150g cooked pasta50g lean ground beef2 medium slices lean bacon 1/4 cup chopped onions1 cup canned tomatoes30g tomato paste 1 clove garlic, choppedButter/oil spray, 5 sprays
Directions

Sauce: Spray a large frying pan with cooking spray and fry the onions and chopped garlic till soft. Add the chopped bacon and the minced beef and continue frying till browned. Now add the tomato paste and the tinned tomatoes. Season with salt and pepper. Let the sauce cook gently for about 20 mins,stirring often. When ready, take the cooked pasta and mix it into the sauce, so that the pasta is well coated

Makes 1 portion !

Number of Servings: 1

Recipe submitted by SparkPeople user ALLORA22.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 471.5
  • Total Fat: 16.9 g
  • Cholesterol: 94.8 mg
  • Sodium: 805.1 mg
  • Total Carbs: 57.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 24.8 g

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