green chutney
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Cilantro, raw, 16 tbsp pudina, 1 cup Onions, raw, 1 small *Green Chile 2*Lemon Juice, 1 lemon yields (remove)Salt, .75 tsp
grind all the ingrediants in a grinder to smooth paste and serve with smacks parantha or sandwiches
Number of Servings: 6
Recipe submitted by SparkPeople user REKHAKAKR.
Number of Servings: 6
Recipe submitted by SparkPeople user REKHAKAKR.
Nutritional Info Amount Per Serving
- Calories: 9.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 301.8 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.6 g
- Protein: 0.2 g
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